Himalayan garlic (Kashmiri/Snow Mountain garlic) is a potent, high-altitude herb known for high allicin content, offering superior health benefits including improved heart health, reduced blood pressure/cholesterol, and strong immunity. It is rich in antioxidants, aids in managing diabetes, and is used for treating colds

Consume 1-2 raw, peeled cloves daily on an empty stomach, followed by water

100% pure Himalayan Garlic

Once opened, please store in an airtight container or keep the pouch's zipper or cap completely closed.

Avoid exposure to moisture & direct sun light.

Shelf Life: 12 Months