Our Single Origin Kashmiri Mongra Saffron is hand picked and sourced directly from heaven of India.

Coming straight from the lush fields of Tulbagh, Pampore (India`s saffron town), where every golden strand is carefully harvested with time-honored expertise. Hand-harvested through a meticulous, time-honored process, each Mongra saffron strand carries the deep crimson hue, rich aroma, and bold flavor that make it the most treasured spice in the world. Further, sun-dried to perfection and separated with expert precision, this saffron lends a golden glow and an outstanding depth to your dishes, from fragrant biryanis to warm cups of milk.

Thus, it`s no less than a rare treasure, that adds a touch of indulgence to your meals, and feels like a warmth of nostalgia that`s truly special.

How to Prepare Koshur Saffron: For the perfect Kesar infusion, add 2-3 strands to 20 ml of warm water. Allow it to soak for 5 minutes. The infusion is ready to use in your beverages and cooking.
Can be used for both internal and external applications

100% Pure Kashmiri Single Origin Mongra Saffron

Once opened, please store in an airtight container or keep the pouch's zipper or cap completely closed.

Avoid exposure to moisture & direct sun light.

Shelf Life: 12 Months